An analysis of 1,770 kilograms of maize that the participating households planted on a sample of 292 acres of land indicates that they harvested 110,000 kilograms; meaning that they realised a multiplication ratio of over 1:62.

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The “Improving Food Security and Agricultural Livelihoods” project was implemented by CPAR Uganda during a 22-months period – January 2012 to November 2013. It reached over 20,000 ultimate beneficiaries – members of 2,513 farming households in Agago District in Acholi Sub-Region in Northern Uganda. Farmers’ knowledge and skills were enhanced through training in various topics…

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