DOING DEVELOPMENT THROUGH INNOVATIVE PARTNERSHIPS

CPAR Uganda has partnered with Alinga Farms to add value to eboo (cow peas leaves) - vegetable sun drying using the indigenous knowledge of the Lango peoples of Uganda - one of the examples of CPAR Uganda’s genuine wealth creation…

THE GOVERNMENT MINISTER SAYS GREAT WORK!

Hon. Rebecca Otengo - Minister of State for Northern Uganda – paid a visit to a project that was implemented by CPAR Uganda in Agago. The Project: “Improving Food Security and Agricultural Livelihoods of War Affected Communities” was supported under…

FACILITATING FOOD SOVEREIGNTY AND FOOD SECURITY

Cassava is a major staple of the Lango people of Northern Uganda and thus of members of Kony Wa Women’s Farmer Field School (FFS). For years members of the FFS, just like other community members in Alebtong District, had been…

A Case for Agricultural Centres of Excellence (ACEs) for Uganda

Over 80 percent of Ugandans live in rural areas and are engaged in farming. Uganda’s rural economy is in fact characterised by communities trading in agricultural produce, especially food items. In essence, seemingly, every farmer in Uganda is a business…

Farmers First

Farmers First was a five-year programme (May 2009 to June 2014) and was designed to improve and diversify the on-farm production of rural farming households in four African countries, including Uganda. At its core was a series of activities designed…